Brownie Bowl Sundaes
- 18 ounces brownie mix
- 3 cups Breyers(R) Extra Creamy Vanilla
- 3/4 cup Breyers Hot Fudge Ice Cream Sauce
- 3/4 cup BreyersTM Caramel Flavored Ice Cream Sauce
- 1/4 cup BreyersTM Rainbow Sprinkles
- Preheat oven to 350u0b0. Spray 12-cup muffin pan with no-stick spray; set aside.
- Prepare brownie mix according to package directions; pour into prepared muffin pan, filling cups about half full.
- Bake 15 to 18 minutes until firm. Cool in pan on wire rack 5 minutes, then remove from pans and cool completely.
- To make brownie cups, scoop out some of the center of brownies with a spoon. Scoop Breyers(R) Extra Creamy Vanilla into brownie cups, then drizzle with BreyersTM Hot Fudge Ice Cream Sauce and BreyersTM Caramel Flavored Ice Cream Sauce and top with BreyersTM Rainbow Sprinkles. Serve immediately.
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Taken from www.yummly.com/recipe/Brownie-Bowl-Sundaes-1216146 (may not work)