Easy Blueberry Crumble Recipe

• 1 3/4 cups blueberries
• 7 tablespoons unsalted butter
• 1 3/8 cups flour
• 5/8 cup sugar
• 1 tablespoon vanilla sugar
• 1 teaspoon cinnamon
• lemon zest
• 1 pinch salt
• oats Blended, mixed in a blender

1. Smear a thin layer of butter in your bowl you will be using to bake your crumble and then coat the butter with a thin layer of flour.
2. Wash your blueberries and coat them in flour, lemon juice, lemon zest, vanilla sugar and cinnamon.nnIn a blender mix your butter, flour, sugar, salt and oats and leave it on high speed for about 1-2 minutes.nnFirst put your blueberries in your bowl and the top it with the mixture from your food processor.
3. Bake in the oven on 175 until you achieve a golden crust (about 25 min).
4. Enjoy!

blueberries, unsalted butter, flour, sugar, vanilla sugar, cinnamon, lemon zest, salt, oats

Taken from www.yummly.com/recipe/Easy-Blueberry-Crumble-Recipe--1186535 (may not work)