Orange Choco Chip Cake

• 9/16 cup butter-margarine
• 1 cup caster sugar
• 1 cup all purpose flour
• 1 teaspoon baking powder
• 3 eggs
• 1/2 teaspoon vanilla
• 1 1/2 teaspoons grated orange zest
• 3 tablespoons orange juice Freshly Squeezed
• 1 1/8 cups dark chocolate chip

1. Preheat the oven at 180C and line a 8 inch round cake pan with a parchment paper
2. Sieve the flour with baking powder and keep aside
3. Cream together butter and sugar with the grated orange zest in a bowl
4. Add the eggs one at a time and beat well
5. Add the vanilla and orange juice to the mixture and beat for few seconds
6. Next fold in the flour
7. Lastly add the chocolate chips and fold the mixture twice.
8. Spoon the cake mixture to the prepared 8 inch round pan
9. Bake for 20- 25 minutes , or until a cake tester inserted comes out clean
10. Serve it warm or cold with tea / coffee

butter, caster sugar, flour, baking powder, eggs, vanilla, orange zest, orange juice freshly squeezed, chocolate chip

Taken from www.yummly.com/recipe/Orange-Choco-Chip-Cake-1666272 (may not work)