Speedy Shrimp Scampi

• 12 jumbo shrimp, shelled, deveined and butterflied
• 1 stick unsalted butter
• 1 tsp. minced shallots
• 1 clove minced garlic
• juice of lemon
• 1 tsp. A.1. steak sauce
• 1/2 tsp. Worcestershire sauce
• 1/2 tsp. dried tarragon
• dash of Tabasco
• pinch of black pepper

1. Preheat oven to 400u0b0.
2. Butter a wide shallow pan and place tails up in pan.
3. Bake for 2 minutes.
4. Remove from oven and set aside.
5. Melt butter; don't boil.
6. Add shallots, garlic, lemon juice, A.1., Worcestershire sauce, tarragon and pepper.
7. Remove from stove.
8. Let cool.
9. Stir often until butter stiffens and ingredients are well blended.
10. Spread the mix over shrimp.
11. Place shrimp under a preheated broiler for 2 to 3 minutes.
12. Serve with hot garlic bread and wedges of lemon.
13. Serves 2.

jumbo shrimp, butter, shallots, garlic, lemon, steak sauce, worcestershire sauce, tarragon, black pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=903811 (may not work)