Balsamic Steak & Arugula Salad With Rice

• 3/4 cup Wish-Bone Balsamic Vinaigrette Dressing
• 1 pound sirloin steak
• 4 ounces arugula or baby spinach leaves rinsed and patted dry, about 6 cups
• 1/2 cup purple onion thinly sliced
• 1 package knorr rice side rice medlei

1. Pour 1/2 cup Dressing over steak in large, shallow nonaluminum baking dish or plastic bag; turn to coat. Cover, or close bag, and marinate in refrigerator 30 minutes to 2 hours, turning occasionally.
2. Remove steak from marinade, discarding marinade. Grill or broil steak, turning once, until steak is desired doneness. Remove to plate and let stand.
3. To serve, gently toss arugula, onion and remaining 1/4 cup Dressing in large bowl. Stir in hot Knorr(R) Rice SidesTM - Rice Medley. Arrange on platter, then top with sliced steak. Drizzle, if desired, with additional Dressing.

wishbone balsamic vinaigrette dressing, arugula, purple onion, rice

Taken from www.yummly.com/recipe/Balsamic-Steak-_-Arugula-Salad-With-Rice-1553308 (may not work)