Organic Banana Cranberry Oatmeal Muffins

• 1/2 cup white flour organic
• 1/2 cup wheat flour organic
• 1 cup rolled oats
• 1 cup organic sugar
• 1 tablespoon baking powder
• 1 teaspoon ground ginger
• 1/2 teaspoon salt
• cranberries cup chopped
• 3 bananas medium organic
• 1/2 cup milk
• 1/4 cup organic coconut oil
• 1 egg beaten

1. Preheat the oven to 400u0b0 F
2. Mix together the flour, oatmeal, sugar, baking powder, ginger, and salt. Set that aside.
3. Mash the bananas. Mix in the milk, coconut oil, and the egg. Mix in the chopped cranberries.
4. Add the dry ingredients and mix until the flour mixture just moistened.
5. Grease or line your muffin tins and fill 2/3 of the way.
6. Bake for 20-25 minutes.

white flour, flour, rolled oats, sugar, baking powder, ground ginger, salt, cranberries, bananas, milk, coconut oil, egg

Taken from www.yummly.com/recipe/Organic-Banana-Cranberry-Oatmeal-Muffins-1668130 (may not work)