Turkey & Veggie Burger Wraps

• 1 pound ground turkey
• 15 ounces black beans drained, I used seasoned
• 1 onion small, about 1/3 cup
• 1/2 red pepper about 3 Tablespoons
• 1 cup broccoli
• 1 teaspoon garlic powder
• 1/2 teaspoon turmeric optional
• 1 dash Tabasco Sauce
• salt
• pepper
• 2 tablespoons olive oil
• 8 wheat tortillas wholes

1. Cut the broccoli into small pieces and microwave in a covered dish with 2 Tablespoons of water for about 5 minutes or until tender.
2. Set aside to cool.
3. When cool, use a fork to cut pieces up very small.
4. Grate the onion and red pepper.
5. Semi-smash the beans.
6. Mix all ingredients well in a large mixing bowl.
7. Form into about 8 oblong patties.
8. Heat oil in a large skillet or griddle. Cook patties about 4 minutes on each side or until browned to desired doneness.
9. Top with all the regular hamburger fixings your family likes and wrap it up in a whole wheat tortilla.

ground turkey, black beans, onion, red pepper, broccoli, garlic, turmeric, tabasco sauce, salt, pepper, olive oil, wholes

Taken from www.yummly.com/recipe/Turkey-_-Veggie-Burger-Wraps-1676663 (may not work)