Holly'S Fruitcake Cookies

• 2 lb. container of mixed candied fruit
• 1 lb. Sunmaid baking raisins
• 1 C. flour
• 2 C. brown sugar
• 1/2 C. margarine
• 4 eggs
• 3 Tbsp. buttermilk
• 1/2 C. orange juice
• 2 Tbsp. vanilla
• 2 C. flour
• 1 tsp. soda
• 1 tsp. nutmeg
• 1/2 tsp. salt
• 1 1/2 lb. pecans, whole or broken in large pieces
• 1 tsp. cloves
• 1 tsp. allspice
• 2 tsp. cinnamon

1. Dust fruit and raisins with 1 cup flour.
2. Cream brown sugar and margarine.
3. Beat in 4 eggs.
4. Add buttermilk, orange juice and vanilla.
5. Mix well.
6. Add 2 cups flour, soda, spices, and salt.
7. Mix well.
8. Add fruit, raisins and nuts.
9. Drop spoonfuls onto greased cookie sheet.
10. Bake at 350 degrees for 14 minutes.
11. Makes 5 dozen.

container of mixed candied fruit, baking raisins, flour, brown sugar, margarine, eggs, buttermilk, orange juice, vanilla, flour, soda, nutmeg, salt, pecans, cloves, allspice, cinnamon

Taken from www.cookbooks.com/Recipe-Details.aspx?id=45206 (may not work)