Grilled Bananas Foster

  1. Microwave sugar, Spread and rum in small microwave-safe bowl at HIGH 20 seconds or until melted; stir until smooth.
  2. Arrange 1 sliced banana on four 12 x 18-inch pieces heavy-duty aluminum foil on each, then evenly drizzle with Spread mixture. Wrap foil loosely around mixture, sealing edges airtight with double fold. Arrange each pouch on another 12 x 18-inch sheet of foil; seal edges airtight with double fold in opposite direction.
  3. Grill, shaking package occasionally and turning package once, 6 minutes or until bananas are tender and caramelized. Open pouches, then evenly top with Breyers(R) Natural Vanilla Ice Cream.

banana, brown sugar, butter, rum, breyers natural vanilla ice cream

Taken from www.yummly.com/recipe/Grilled-bananas-foster-299978 (may not work)

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