Pumpkin Almond Burger Patties
- 3 cups almond flour
- 2 cups pumpkin puree
- 1 whole green pepper finely chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper crushed
- 1/2 teaspoon Sriracha sauce
- 3/4 cup italian style bread crumbs
- 1. Preheat oven at 360 degree Fahrenheit. Prepare a cookie sheet with a liner.
- 2. In the meantime combine all the ingredients in a mixing bowl.
- 3. Mix well with a spoon or with hands.
- 4. Take a handful of the mix between palms and shape it into a ball.
- 5. Then press between palms just like burger patties and smoothen the sides as much as possible because while baking the patties may crack a bit. So make sure to smoothen them as much as possible.
- 6. Put the patties onto the cookie sheet and put it in the middle rack of the oven.
- 7. Let it bake for 20-25 minutes. Take it out and flip the patties to the other side and bake again for 20 minutes.
- 8. Take it out of the oven when cooked and serve with your favorite burger buns and toppings, or eat it in a wrap.
almond flour, pumpkin puree, green pepper, salt, pepper, sriracha sauce, italian style bread crumbs
Taken from www.yummly.com/recipe/Pumpkin-Almond-Burger-Patties-1669354 (may not work)