How To Cook Steak Kebabs On The Grill

• 1/4 cup worcestershire sauce
• 3 tablespoons soy sauce
• 1 tablespoon lemon juice
• 1 tablespoon dijon mustard
• 1 tablespoon minced garlic approx 3 cloves
• 2 teaspoons brown sugar
• 1/4 cup virgin olive oil
• 2 teaspoons ground pepper fresh

1. Step 1. Remove steaks from package, towel dry, and let them bloom for 10 minutes
2. Step 2. Prepare MarinadennWhisk together the following ingredients:n/4 Cup Worcestershire Saucen tbsp Soy Saucen tbsp Lemon Juicen tbsp Dijon Mustardn tbsp Minced Garlic (approx 3 cloves)n teaspoons brown sugarn/4 cup virgin olive oiln tsp fresh ground pepper
3. Step 3 Marinadenlace in Ziplock bag, release air, mix meat in marinade. Put in fridge for 1-24 hoursnnSoak Skewers in water for 30 minutes so they don't burn on the grill.
4. Step 4. Skewer! Add desired veggies/fruit to your skewer along with the marinated steak.
5. Step 5. Oil & Preheat your grill (make it hot!).
6. Step 6. Grill your Kebabs (approx 3 minutes on each size). Add marinade and any seasoning to taste.
7. Watch On Youtube And Enjoy!nttps://www.youtube.com/watch?v=aILMxf1iyss

worcestershire sauce, soy sauce, lemon juice, mustard, garlic, brown sugar, virgin olive oil, ground pepper

Taken from www.yummly.com/recipe/How-to-Cook-steak-Kebabs-On-the-grill--1393519 (may not work)