French Apple Dessert

• 6 cups tart apples peel/thin slice
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 cup skim milk
• 2 tablespoons margarine softened
• 3 cups egg whites or 1/2
• 1 cup sugar
• 1/4 cup bisquick reduced fat baking mix
• 1 cup bisquick reduced fat baking mix
• 1/2 cup chopped nuts
• brown sugar cup Packed
• 3 tablespoons margarine Firm

1. 1. Heat oven to 350F. Grease 13x9x2" baking dish. Prepare Streusel; reserve. Spread apples in dish.
2. 2. Beat remaining ingredients in blender on high speed 15 seconds; with hand beater or wire whisk beat for 1 minute or until smooth. Pour over applies. Sprinkle with streusel.
3. 3. Bake about 55 minutes or until knife inserted in center comes out clean. Cool at least 10 minutes. 12-15 servings.

tart apples, ground cinnamon, ground nutmeg, milk, margarine, egg whites, sugar, bisquick reduced fat baking mix, bisquick reduced fat baking mix, nuts, brown sugar, margarine

Taken from www.yummly.com/recipe/French-Apple-Dessert-1656639 (may not work)