Snow Pean And Mizuna Stir Fry
- rice
- 1 cup brown Jasmine rice
- 1 3/4 cups water
- tofu
- 14 ounces extra firm tofu
- 1 tablespoon peanut oil
- 1 tablespoon low sodium soy sauce
- 2 teaspoons minced garlic
- 3/4 pound snow peas
- 1 1/2 cups sweet onion coarsely chopped
- 1 cup carrots medium dice
- 1/2 pound mizuna or other bitter green
- 3 tablespoons dark brown sugar
- 1 1/2 tablespoons minced garlic
- 1 1/2 tablespoons tamari
- 2 tablespoons low sodium soy sauce
- 2 tablespoons cooking wine mirin, rice
- 1/4 teaspoon cayenne optional
- 1/4 cup water
- 1 tablespoon arrowroot flour
- For a full set of directions go to: http://simpleseasonal.com/recipes/entrees/snap-pea-and-mizuna-stir-fry
rice, brown jasmine rice, water, peanut oil, soy sauce, garlic, snow peas, sweet onion, carrots, mizuna, dark brown sugar, garlic, tamari, soy sauce, cooking wine mirin, cayenne optional, water, arrowroot flour
Taken from www.yummly.com/recipe/Snow-Pean-and-Mizuna-Stir-Fry-1172438 (may not work)