Asian Toasted Sesame Steak

• 1/4 cup soy sauce
• 1 tablespoon brown sugar
• 1 tablespoon sesame seed McCormick GourmetTM Organic, Toasted
• 1 tablespoon vegetable oil
• 1 teaspoon onion powder McCormick GourmetTM Organic, California
• 1/4 teaspoon black pepper McCormick GourmetTM Organic, Coarse Ground
• 1/4 teaspoon garlic powder McCormick GourmetTM Organic
• 1/4 teaspoon ginger McCormick GourmetTM Organic, Ground
• 1 1/2 pounds boneless New York strip steak

1. Mix all ingredients, except steak, in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well
2. Refrigerate at least 2 hours or overnight for best flavor. Remove steak from marinade. Discard any remaining marinade
3. Broil or grill over medium-high heat 6 to 8 minutes per side or until desired doneness

soy sauce, brown sugar, sesame seed mccormick, vegetable oil, onion, black pepper, garlic, ginger, boneless new

Taken from www.yummly.com/recipe/Asian-Toasted-Sesame-Steak-2498581 (may not work)