Slow Simmered Pork Roast

• 3 green onions cut diagonally
• 1 teaspoon fresh ginger julienne
• 2 anise seed star, whole
• 2 tablespoons condiment soy bean, mien see
• 2 tablespoons light soy sauce
• 2 teaspoons brown sugar
• 2 1/2 cups water or more
• 2 cloves garlic sliced thin
• 1/2 teaspoon ground white pepper
• 2 1/4 pounds pork roast boneless, butt is preferred

1. Mix all ingredients together, except pork.
2. Place the meat in an ovenproof casserole that is just large enough to hold it.
3. Pour the sauce over the top, cover the dish and bake at 275 degrees anywhere from 5 to 8 hours, depending on your taste. (You can also use your slow cooker and give it a little more time.)
4. Serve with cooked rice and crisp salad.
5. Yum!

green onions, fresh ginger julienne, anise, condiment soy bean, soy sauce, brown sugar, water, garlic, ground white pepper, pork roast

Taken from www.yummly.com/recipe/Slow-Simmered-Pork-Roast-1669980 (may not work)