Cabbage Wrap

• cabbage for wrapping
• 1/2 pound ground pork
• 1 carrot fine slice, stick
• 5 mushrooms chopped
• green beans fine slice, stick
• 2 tablespoons hoisin sauce
• 1 tablespoon sugar
• 3 tablespoons tomato sauce
• chili sauce a little, sriracha if u like spicy
• 1 pinch salt
• white pepper
• oil for cooking
• garlic
• 1/2 cup water

1. peel cabbage one by one, and boil till soft, drain it.
2. in a pan, heat oil with garlic, add pork stir till cook
3. Add mushroom, carrot, and green bean, salt,hoisin sauce,tomato sauce,sugar,white pepper stir it till mix well
4. Add a little bit water to cook.
5. after the filling done, put in serving dish.
6. take one of the cabbage, fill with mix pork vege, wrap it and eat it with steam rice.

cabbage, ground pork, mushrooms, green beans, hoisin sauce, sugar, tomato sauce, chili sauce, salt, white pepper, oil, garlic, water

Taken from www.yummly.com/recipe/Cabbage-Wrap-1691844 (may not work)