Pork Carnitas With Chipotle Bbq Sauce And Slaw

• 4 bone-in pork chops
• 1 cup orange juice
• 1 cup pineapple juice
• 3 cloves garlic
• 1 tablespoon ground coriander
• 1 tablespoon ground cumin
• 1 tablespoon chili powder
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon pepper
• 1 cup ketchup
• 2 tablespoons brown sugar
• 2 tablespoons dijon mustard
• 1/2 cup distilled white vinegar
• 1/2 cup orange juice
• 2 tablespoons honey
• 1 tablespoon salt
• 1 tablespoon pepper
• 1 tablespoon chili powder
• 1 tablespoon ground coriander
• 1 tablespoon ground cumin
• 2 tablespoons chipotles in adobo Finely Chopped
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 2 cups green cabbage Chopped
• 1 cup red onion Thinly Sliced
• 1/2 cup cilantro Shredded
• 2 limes
• 1/2 cup nonfat plain greek yogurt

1. 1.Lay 4 Pork Chops in the slow cooker. Add the juices, garlic and powders evenly over the pork chops. Place lid on slow cooker and turn the slow cooker on low for 6 hrs, rotating pork chops half way through. Once done,let pork chops cool slightly and shred into bite sized pieces.
2. 2. Make BBQ Sauce: Add all ingredients into a medium sauce pan and whisk. Bring up to a simmer and cook for 15 min, until thickened. Remove from heat and add the pork to the BBQ Sauce and toss together.
3. 3. Make the slaw: Chop the cabbage and red onion. Place in a medium bowl and add cilantro. Add Lime juice and greek yogurt. Toss together until evenly distributed.
4. 4. Serve in corn tortillas and chips with salsa.

chops, orange juice, pineapple juice, garlic, ground coriander, ground cumin, chili powder, garlic, onion powder, pepper, ketchup, brown sugar, mustard, white vinegar, orange juice, honey, salt, pepper, chili powder, ground coriander, ground cumin, chipotles, garlic, onion powder, green cabbage, red onion, cilantro, limes, nonfat plain

Taken from www.yummly.com/recipe/Pork-Carnitas-with-Chipotle-BBQ-Sauce-and-Slaw-1668152 (may not work)