Bubble Up Pizza
- 1 pound lean beef ground, or turkey
- 16 ounces biscuits can of
- 2 teaspoons onion powder
- 3/4 teaspoon garlic powder
- 1/2 teaspoon dried basil
- 1 teaspoon italian seasoning
- 16 ounces tomato sauce your favorite jarred variety
- 1 1/2 cups shredded mozzarella
- 2 tablespoons grated Parmesan cheese
- Preheat oven to 350 degrees. Brown the meat in a pan over medium high heat. Add in the onion, powder, garlic powder, dried basil and Italian seasoning. Once meat is browned and cooked through, add in your jar of marinara sauce and turn heat down to medium.
- Meanwhile, cut each biscuit in quarters. Slowly add all the quartered biscuit pieces into the sauce/meat mixture. Stir together to combine. Once fully combined, pour mixture into a 9" x 13" pan. Sprinkle the top with mozzarella cheese. Cook for 25 minutes or until cheese is nice and bubbly. Cut into 8 pieces and serve. If desired, top with a little sprinkle of Parmesan cheese.
lean beef, of, onion powder, garlic, basil, italian seasoning, tomato sauce your, mozzarella, parmesan cheese
Taken from www.yummly.com/recipe/Bubble-Up-Pizza-1650005 (may not work)