Quinoa Porridge With Strawberries, Mango And Grape For Breakfast.

• 1 cup quinoa
• 2 1/2 cups water
• 1 mango ripe
• 1 handful green grape
• 1 handful strawberries
• 1 pinch salt
• olive oil
• maple syrup

1. Soak quinoa overnight, or at least 1 hour before you cook it.
2. Discard the soaking water. Mix the 2.5 cups of water and quinoa in a saucepan.
3. Place it over high heat and bring it to a boil, then lower the heat and cover, cook approximately 15 minutes until water is absorb and quinoa is ready.
4. Chop the fruits, place them into a bowl, add quinoa, pinch of salt, season with virgin olive oil and maple syrup. Stir everything and serve warm.
5. *soak quinoa to remove unnecessary bitterness, which can spoil all the deliciousness in this recipe.

quinoa, water, mango, handful green grape, handful strawberries, salt, olive oil, maple syrup

Taken from www.yummly.com/recipe/-Quinoa-Porridge-With-Strawberries_-Mango-And-Grape-For-Breakfast_-1243594 (may not work)