Vegetable Lo Mein

• 2 tablespoons promise buttery spread
• 1/8 strip carrots
• 1/8 strip red bell pepper
• 1 bok choy small, thinly sliced (about 3 cups)
• 2 cloves garlic finley chopped
• 1 1/2 teaspoons fresh ginger
• 2 teaspoons reduced sodium soy sauce
• 4 ounces lo mein noodles or thin spaghetti, cooked according to package directions
• 1 tablespoon lime juice
• 1 cup edamame shelled and cooked

1. Melt Promise(R) Buttery Spread in 12-inch nonstick skillet over medium-high heat and cook carrots and red pepper, stirring frequently, 4 minutes. Stir in bok choy and cook 2 minutes. Stir in garlic and ginger and cook 1 minute. Sprinkle with soy sauce. Add edamame and noodles and cook, tossing frequently, 1 minute or until heated through. Remove from heat, then stir in lime juice.

promise buttery spread, carrots, red bell pepper, choy, garlic, fresh ginger, soy sauce, mein noodles, lime juice, edamame

Taken from www.yummly.com/recipe/Vegetable-lo-mein-304693 (may not work)