Chocolate Pretzel Bars

• 1 1/4 cups quick oats Great Value
• 1/4 cup unsalted butter
• 1/4 cup creamed honey
• 1/4 cup brown sugar packed
• 3/4 cup Puffed Rice Cereal
• 3/4 cup pretzel sticks chopped Great Value
• 2 tablespoons flax seeds
• 1/3 cup semi sweet chocolate chips

1. 1. Heat a large non-stick frying pan over medium-high. Add quick oats, stirring often, until browned, 4 to 5 minutes. Set aside.
2. 2. Stir unsalted butter, creamed honey and packed brown sugar in a large saucepan set over medium-high. Bring to a boil, stirring until sugar dissolves. Remove from heat and stir in oats, puffed-rice cereal, chopped pretzels and flax seeds until combined.
3. 3. Scrape into a greased 8" x 8" baking dish. Smooth top, then sprinkle with chocolate chips. Refrigerate until firm, about 30 min. Cut into bars. Let stand at room temperature 5 minutes before serving.

oats great value, unsalted butter, honey, brown sugar, cereal, flax seeds, semi sweet chocolate chips

Taken from www.yummly.com/recipe/Chocolate-Pretzel-Bars-1653040 (may not work)