Chicken And Pear Salad With Gorgonzola

• 22 ounces Tyson(R) Grilled & Ready(R) Chicken Breast Strips
• 1/4 cup seedless raspberry jam
• 1/4 cup balsamic vinegar
• 1/4 teaspoon pepper
• 4 cups fresh spinach
• 4 cups romaine lettuce leaves torn
• 1 cucumber small, halved, thinly sliced
• 1 medium pear thinly sliced
• 1/4 cup gorgonzola cheese
• 1/4 cup almonds sliced, toasted

1. Prepare Grilled & Ready chicken according to package directions.
2. In a small microwave-safe bowl, combine jam, vinegar and pepper. Microwave on high for 10-15 seconds, or until warmed; whisk until blended.
3. In a large bowl, combine spinach and romaine. Drizzle with dressing and toss gently.
4. Transfer greens to a large platter and top with chicken, cucumber and pear. Sprinkle with cheese and almonds. Serve immediately.

tyson, seedless raspberry jam, balsamic vinegar, pepper, fresh spinach, romaine lettuce, cucumber, pear, gorgonzola cheese, almonds

Taken from www.yummly.com/recipe/Chicken-and-Pear-Salad-with-Gorgonzola-9063812 (may not work)