Stewed Pumpkin With Black Beans And Corn Chips

• 2 tablespoons olive oil
• 1 onion diced
• 3 garlic cloves minced
• 1/2 red pepper seeded and diced
• 4 1/16 cups pumpkin peeled and diced
• 1 teaspoon cumin powder
• 1 teaspoon pepper powder
• 1 can black beans rinsed and drained
• 7 1/8 tablespoons corn chips like Doritos
• coriander Chopped

1. Heat a large and high frying pan with the olive oil.
2. Add the onions, garlic, and red pepper. Cook for 2 to 3 minutes, or until the onions are translucent.
3. Add the diced pumpkin, cumin, and pepper powder.
4. Season with salt and pepper.
5. Stir occasionally, until the pumpkin is slightly tender for 8 to 10 minutes.
6. Add the black beans and corn chips, mix well.
7. Lower the heat, sprinkle with grated cheese.
8. Keep on heat until the cheese begins to melt.
9. To serve, sprinkle with chopped coriander.

olive oil, onion, garlic, red pepper, pumpkin, cumin powder, pepper, black beans, corn chips like, coriander

Taken from www.yummly.com/recipe/Stewed-Pumpkin-with-Black-Beans-and-Corn-Chips-897926 (may not work)