Minced Pork Omelet

• 1 1/2 cups minced pork mix well with seasoning for 10 mins
• 1 onion chopped
• 4 beaten eggs Large, with some pepper, * is 4 eggs not 3 as
• 1 tablespoon garlic chopped
• 1/2 tablespoon dark soy sauce
• 1/2 tablespoon oyster sauce
• 1 teaspoon light soy sauce
• 1/2 teaspoon sugar
• 2 drops sesame oil
• 1/2 tablespoon cooking wine
• 1 dash pepper
• 1/2 tablespoon corn flour
• 1 tablespoon water
• 1/2 tablespoon cooking oil
• 2 stalks spring onion cut finely

1. Heat up 1 tbsp oil and add chopped onion and chopped garlic saute until fragrant. Add in seasoned minced pork and stir fry until cooked, dish up.
2. Heat up some oil in a flat frying pan, add two scoops of beaten eggs and pan fry at low heat until half cooked. Add some minced pork on top and fold up omelette. Fry at low heat until both sides are golden brown. Dish up.

pork mix well, onion, eggs, garlic, soy sauce, oyster sauce, soy sauce, sugar, sesame oil, cooking wine, pepper, corn flour, water, cooking oil, stalks spring onion

Taken from www.yummly.com/recipe/Minced-Pork-Omelet-1664519 (may not work)