Tuscan Tomato Soup With Grilled Cheese Toast

• 2 teaspoons extra-virgin olive oil
• 1 can peeled tomatoes
• chicken /veal/beef stock
• 1/4 cup red wine
• 1/2 onion cut into big dices
• 1 garlic clove
• 2 pork sausages or any type or you could use bacon as well
• 1 tablespoon shredded cheddar cheese
• 1/2 cup bread cut into cubes
• salt
• pepper
• 1/4 teaspoon sugar
• chili powder
• 1 tablespoon parsley leafs

1. 1. Saute sausages in extra virgin olive oil till lightly browned, add onions and sweat, add garlic.
2. 2. Once the onions and garlic has sweat off deglaze with red wine and allow alcohol to cook off.
3. 3. Add the whole can of tomatoes, bread, and top up with stock till it just covers the ingredients.
4. 4. Add cheese and season with salt, pepper, chili powder and sugar. Simmer for about 20 minutes till soup thickens. Add parsley and taste and adjust seasoning if necessary.
5. 5. Garnish with olive oil, cheese and parsley. Serve with grilled cheese toast.

extravirgin olive oil, tomatoes, chicken, red wine, onion, garlic, pork sausages, cheddar cheese, bread, salt, pepper, sugar, chili powder, parsley leafs

Taken from www.yummly.com/recipe/Tuscan-Tomato-Soup-With-Grilled-Cheese-Toast-1677319 (may not work)