Blue & Pink Bunnies

  1. In a deep bowl, beat the softened butter, sugar, and vanilla sugar to a pale cream.
  2. Add eggs, mix until mixture reaches a smooth consistency.
  3. Stir in the flour, knead by hand, and form a big ball of dough.
  4. Refrigerate for 3 hours.
  5. Preheat oven to 356F.
  6. Roll out dough. Use a cookie cutter to form small bunny cookies. Arrange them on a silicon mat or parchment paper lined baking sheet.
  7. Bake for 15 minutes.
  8. For the frosting, simply beat an egg white in a bowl with powdered sugar (add powdered sugar depending on desired consistency), and pink food coloring.
  9. Repeat the process in another bowl with blue food coloring.
  10. Save a little frosting in a third container of white icing for the tails.
  11. Decorate rabbits.

butter, powdered sugar, vanilla sugar, eggs, flour, egg whites, powdered sugar, food coloring

Taken from www.yummly.com/recipe/Blue-_-Pink-Bunnies-2043133 (may not work)

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