Sea Bass And Scallop Grill With Mango Guacamole

• 1 pound fresh sea bass
• 1 pound scallops fresh
• Old Bay Seasoning
• extra virgin olive oil spray
• 1 mango small, peeled, seeded and diced
• 1 avocado ripe
• 1/2 cup grape tomatoes halved
• 1 jalapeno seeded and diced
• 1 handful fresh cilantro diced
• 1 lime
• coarse sea salt
• ground pepper

1. Preheat the grill to medium heat. Spray all sides of seafood with olive oil spray and season with the Old Bay Seasoning. Place on grill pan or foil in a preheated grill. Grill until fish begins to flake and the scallops become firm and browned on the outside.
2. Add the guacamole ingredients to a small bowl and mash with a fork while seafood is cooking.
3. Top each slice of fish with two tablespoons of mango guacamole.

bass, fresh, bay seasoning, extra virgin olive oil spray, mango, avocado, grape tomatoes, cilantro, lime, salt, ground pepper

Taken from www.yummly.com/recipe/Sea-Bass-and-Scallop-Grill-With-Mango-Guacamole-1670867 (may not work)