Yummy Nutella Ice Cream
- 2 cups whipping cream
- 1 cup skim milk
- 1/3 cup sugar
- 2 tablespoons cocoa powder
- 1/8 teaspoon kosher salt
- 1/2 teaspoon vanilla
- 1/2 cup Nutella plus rest of container for swirling
- 1 tablespoon whiskey
- ice cream
- Nutella
- Heat the cream, milk, sugar, salt, and cocoa over medium low heat until the sugar is dissolved. Be sure to whisk the cocoa into the milk mixture.
- Take the pan off heat and add the vanilla, 1/2 cup Nutella, and the alcohol.
- Stir until the Nutella is dissolved.
- Chill for a few hours and then churn in the ice cream maker according to manufacturer's directions.
- About 10 minutes before the ice cream is finished in the machine, swirl in the remainder of the Nutella. It may help to heat the Nutella up a bit in the microwave to soften it.
whipping cream, milk, sugar, cocoa powder, kosher salt, vanilla, nutella, whiskey, cream, nutella
Taken from www.yummly.com/recipe/Yummy-Nutella-Ice-Cream-1677441 (may not work)