Pizza Spirals

• 1 can pizza crust 10z Pillsbury refrigerated all ready
• 1/2 cup ragu pizza quick sauce
• 3/4 cup Hormel Pepperoni Chopped
• 3/4 cup Green Giant frozen chopped spinach thawed & drained
• 1 cup shredded mozzarella cheese Sargento Light fancy

1. Heat oven to 425F.
2. Grease 2 cookie sheets.
3. Unroll dough; press into 12" x 10" rectangle.
4. Cut into 4 (6" x 5") rectangles.
5. Spread each rectangle with 2 tbsp pizza sauce to within 1/2" of edges.
6. Top each with pepperoni, spinach and cheese.
7. Starting at longest side, roll up jelly-roll fashion; seal edges well.
8. Cut each roll into 10 (1/2") slices.
9. Place on greased cookie sheet.
10. Bake for 8-10 minutes or until golden brown.
11. Immediately remove from cookie sheets.
12. Serve warm.
13. 40 appetizers.

pizza crust, sauce, hormel pepperoni, green giant, mozzarella cheese sargento

Taken from www.yummly.com/recipe/Pizza-Spirals-1666734 (may not work)