Blats (Bacon-Lettuce-Avocado-Tomato Sandwiches

• 8 slices center cut bacon halved
• 1 avocado ripe medium
• 2 tablespoons fresh basil chopped
• 1 tablespoon mayonnaise
• 1/2 teaspoon minced garlic or finely grated
• 1/4 teaspoon salt
• 1/4 teaspoon ground pepper
• 8 slices wheat bread sprouted
• 1 medium tomato cut into 8 slices
• 4 leaves romaine
• 1 cup alfalfa sprouts

1. 1.took bacon in a large skillet over medium heat until crisp, 5 to 10 minutes. Transfer to a paper towel-lined plate
2. 2.teanwhile, mash avocado in a medium bowl. Stir in basil, mayonnaise, garlic, salt and pepper. Toast bread
3. 3.tpread about 2 tablespoons of the avocado mixture on 4 slices of toast. Top each with 4 pieces of bacon, 2 tomato slices, 1 lettuce leaf, 1/4 cup sprouts and the remaining toast.

center, avocado, fresh basil, mayonnaise, garlic, salt, ground pepper, bread, tomato, romaine, alfalfa sprouts

Taken from www.yummly.com/recipe/BLATs-_Bacon-Lettuce-Avocado-Tomato-Sandwiches-1126005 (may not work)