Honey Puffed Wheat, Cinnamon, And Chocolate Chip Cake

• 5 5/8 tablespoons butter
• 1/2 cup sugar
• 2 eggs
• 1 teaspoon cinnamon powder
• 5/8 cup rice flour
• 1 1/8 cups cake flour
• 4 tablespoons milk
• 1 tablespoon honey
• 1 9/16 cups wheat puffed
• 4 3/4 tablespoons chocolate chips

1. Preheat oven to 170 degrees Celsius.
2. In a bowl, add the butter and sugar, and stir until until creamy.
3. Add eggs and cinnamon, and mix.
4. Add the flours, alternating with the milk.
5. Add the honey, puffed wheat, and chocolate chips.
6. Line a rectangular baking pan with parchment paper, grease with butter, and pour in the batter.
7. Bake for 40 to 45 minutes.
8. Remove from oven, and let cool.
9. Cut into small slices.

butter, sugar, eggs, cinnamon powder, rice flour, cake flour, milk, honey, chocolate chips

Taken from www.yummly.com/recipe/Honey-Puffed-Wheat_-Cinnamon_-and-Chocolate-Chip-Cake-898143 (may not work)