Chicken Wrapped In Smokey Bacon On A Bed Of Fluffy Mash Potato And Green Beans

• 2 chick breasts
• 2-3 potatoes
• 4 rashes of smoked bacon
• 16 green beans

1. Pre heat your oven at 400u0b0c /gas mark 6
2. Lay out your chicken breasts on some grease proof paper and cover with the over half and bash them with a rolling pin till there the level of thickness
3. Season your chicken with salt and pepper and wrap the bacon around them , 2 slices for each chicken breast
4. Peel and cut your potatoes into chunks and add to a pan of boiling water and boil for around 40 minutes
5. Put your chicken into the oven on a try for around 30-35 minutes , when your potatoes have around 5 minutes left add your green beans to the boiling water
6. Drain your potatoes and greens beans putting them to aside while you mash your potatoes with abit of butter Salt and pepper onced mashed you can plate up and enjoy

chick breasts, potatoes, bacon, green beans

Taken from www.yummly.com/recipe/Chicken-Wrapped-In-Smokey-Bacon-On-A-Bed-Of-Fluffy-Mash-Potato-And-Green-Beans--1723695 (may not work)