Turkey Dog Chili Mac

• 1 onion medium, diced
• 1 carrot grated- yep, we snuck a carrot into chili!
• 2 cloves garlic minced
• 2 tablespoons olive oil
• 2 tablespoons chili powder
• 2 teaspoons cumin
• 1 teaspoon oregano
• 1/4 cup water liquid-, /broth
• 28 ounces crushed tomatoes can of
• 6 ounces tomato paste can of
• 16 ounces chili beans cans spiced
• 1 package turkey hot dogs cut in bite size pieces
• 16 ounces noodles

1. Saute the onion and carrot in the oil until semi-tender, about 3 - 4 minutes.
2. Add garlic and spices, cook an additional 3 - 4 minutes until veggies are tender and spices are starting to stick to the bottom.
3. Add the liquid to deglaze the pan.
4. Once the liquid is absorbed into the veggies, add the beans, crushed tomatoes and tomato paste.
5. Heat through and add the hot dogs.
6. Let simmer while the noodles are cooking.
7. Prepare noodles according to package directions.
8. To serve, pour the chili over the noodles. Garnish with Parmesan cheese.....chow down!

onion, carrot, garlic, olive oil, chili powder, cumin, oregano, water, tomatoes, tomato, chili beans, turkey, noodles

Taken from www.yummly.com/recipe/Turkey-Dog-Chili-Mac-1675511 (may not work)