Hedgehog Birthday Cake

• 7/8 cup milk chocolate melted
• 7/8 cup dark chocolate melted
• 2 1/8 cups cream
• 5 eggs separated
• 2 teaspoons water
• 5/8 cup sugar
• 1 7/16 cups white flour
• 1 teaspoon yeast
• 3 teaspoons chocolate Nesquik, powder
• chocolate sticks for garnish
• 3 cookies small, for garnish

1. Mix the milk chocolate, dark chocolate, and cream in a medium bowl and let it sit in the refrigerator overnight.
2. Preheat the oven to 180 degrees Celsius.
3. Mix the egg yolks, water, sugar, white flour, yeast, and Nesquik in a large bowl.
4. Beat the egg whites until peaks form and harden, then add them to the bowl and mix.
5. Place the dough in a cake mold and bake for 30 minutes.
6. Remove it from the oven, unmold, let it cool off, and cut open the cake horizontally.
7. Crumble the top and mix with the chocolate cream in a large bowl.
8. Spread the chocolate cream over the cake, place chocolate sticks to form the hedgehog spikes, place 3 cookies to form the face, and serve.

milk chocolate, chocolate, cream, eggs, water, sugar, white flour, yeast, chocolate, chocolate sticks, cookies

Taken from www.yummly.com/recipe/Hedgehog-Birthday-Cake-631952 (may not work)