Living The Gourmet Broccoli Cheddar Soup

• 2 tablespoons sweet butter
• 4 potatoes cooked and diced with skin
• 1 onion diced
• 2 tablespoons flour
• 4 cups chicken broth or vegetable broth
• 3 cups milk
• 3 cups broccoli cooked and chopped
• 8 ounces extra sharp cheddar or sharp, grated
• 1 tablespoon fresh lemon juice
• ground black pepper to taste

1. In a large saucepan, melt butter over medium heat. Add potatoes and onion and cook, stirring, until onion in tender, about 5 minutes.
2. Add flour and cook, stirring for about 2 minutes longer.
3. Gradually stir in chicken broth and milk. Bring to low simmer. Add broccoli and simmer on low another 5 minutes.
4. Remove from heat and stir in cheese. Add Lemon juice and black pepper.

sweet butter, potatoes, onion, flour, chicken broth, milk, broccoli, extra sharp, lemon juice, ground black pepper

Taken from www.yummly.com/recipe/Living-The-Gourmet-Broccoli-Cheddar-Soup-1660214 (may not work)