Chicken Broccoli Slaw Stir Fry

• 2 pounds boneless skinless chicken breasts : cubed
• 1 package broccoli slaw
• 1/3 cup chopped onion
• 1/4 cup green pepper chopped
• 1/4 cup mushroom chopped, any kind will work
• 1/2 teaspoon minced garlic
• 2 tablespoons olive oil
• 1 teaspoon red pepper flakes
• 1/2 teaspoon lawry's seasoning
• 1 teaspoon lemon juice
• 2 tablespoons balsamic vinaigrette
• 2 teaspoons worcestershire sauce

1. Cut chicken into cubes and set aside
2. In a large non stick skillet, heat olive oil on medium heat.
3. Add minced garlic, onion, and green pepper to oil and cook about 5 minutes
4. Add cubed chicken to the skillet.
5. Add vinaigrette, lemon juice, and Worcestershire sauce.
6. Stir all ingredients together and cook until chicken is no longer pink.
7. Add chopped mushroom and cook until chicken is cooked through.
8. Add broccoli slaw.
9. Stir often while cooking, until slaw is at desired consistency.

chicken breasts, broccoli slaw, onion, green pepper, mushroom, garlic, olive oil, red pepper, lemon juice, balsamic vinaigrette, worcestershire sauce

Taken from www.yummly.com/recipe/Chicken-Broccoli-Slaw-Stir-Fry-1332069 (may not work)