Bob Hall'S Soon To Be Famous Spicy Crab And Clam Chowder

• 2 large potatoes, diced and cooked
• 2 cans crab meat with juice
• 2 cans minced clams with juice
• 1 large can stewed tomatoes
• 1 small can mushroom pieces, drained
• 1 pkg. frozen "season vegetables" (onion, pepper, celery and parsley)
• 1 pkg. frozen vegetable soup vegetables with spices
• 2 c. chicken broth
• 1 tsp. black pepper
• 1 tsp. red pepper (if you like it hot)
• 1 tsp. coriander
• 1 tsp. minced garlic
• 1 dash Worcestershire sauce
• 1 tsp. white vinegar

1. Cook potatoes a bit first.
2. Mix in a large bowl and microwave on High for 40 to 50 minutes, stirring when you think of it.
3. Salt to taste if needed.

potatoes, crab meat, with juice, tomatoes, mushroom, season vegetables, vegetable soup vegetables, chicken broth, black pepper, red pepper, coriander, garlic, worcestershire sauce, white vinegar

Taken from www.cookbooks.com/Recipe-Details.aspx?id=178561 (may not work)