Chocolate French Toast
- 1/2 cup milk
- 2 eggs
- 1 tablespoon powdered sugar
- 2 teaspoons extract vanilla bean
- 1 Orange zested
- 4 tablespoons butter
- 8 slices brioche
- 7 ounces dark chocolate finely grated
- cocoa powder for dusting
- Whisk together milk, eggs, powdered sugar, vanilla and orange zest. Set aside for 15 mins.
- Working in 2 batches, melt 2 tbsp butter in a large frying pan over medium heat. Dip 2 slices of brioche in egg mixture then add to pan. Sprinkle each with 1/4 of chocolate. Dip another 2 slices of brioche in egg mixture and place on top of chocolate to form a sandwich. Cook for 5-8 mins. Flip and cook for another 3-4 mins, until golden and chocolate has melted. Repeat with remaining brioche and chocolate.
- Serve dusted with cocoa powder.
milk, eggs, powdered sugar, vanilla bean, orange zested, butter, brioche, chocolate, cocoa
Taken from www.yummly.com/recipe/Chocolate-French-Toast-1406349 (may not work)