Meat Loaf With Oats

• minced meat to taste, a mixture of pork and veal
• salt to taste
• ground black pepper to taste
• 1 onion finely chopped
• 2 garlic cloves finely chopped
• 1 carrot finely chopped
• 1 egg slightly whisked
• 2 tablespoons tomato paste
• white wine to taste
• 1 tablespoon oats
• meat loaf
• ketchup
• 1 tablespoon brown sugar
• 1 tablespoon mustard

1. Pre-heat the oven to 200 degrees Celsius.
2. Mix the onion, garlic, and carrot.
3. Then mix with the remaining ingredients, and let marinate. Baste with white wine.
4. For a roll with the meat, and place in a roasting pan.
5. Thoroughly mix the ketchup with the brown sugar and mustard, and cover the whole roll with the sauce.
6. Bake for about 1 hour.
7. Serve with baked potatoes, and a salad.

meat, salt, ground black pepper, onion, garlic, carrot, egg, tomato paste, white wine, oats, ketchup, brown sugar, mustard

Taken from www.yummly.com/recipe/Meat-Loaf-with-Oats-898145 (may not work)