Hazelnut And Cocoa Butter (Healthy Nutella)
- 3 1/2 ounces roasted hazelnuts
- 8 skim milk spoons
- 2 water spoons
- 2 cocoa spoons low fat powdered, Valor
- 4 stevia teaspooons, adjust to desired sweetness
- 1 pinch xanthan gum calorie free thickening agent, iHerb + discount code: GWL668
- First, let's make some hazelnut butter. Put the hazelnuts in a grinder and press the button until you get a thick paste. Use a spoon to remove the paste from the vase a few times while grinding.
- Now, let's turn our hazelnut butter into healthy Nutella: start adding two spoons of water and some spoons of skim milk to the butter. Add and mix one spoon at a time, so you can control its thickness. You can add a pinch of xanthan gum now to make our butter more dense.
- Once you reach the desired consistency, add some cocoa and stevia (as much as you want) and stir with a spoon. Try and adjust sweetness or chocolateness to your taste.
- Stir very well until our healthy Nutella looks homogeneous and... we are done! You can keep in jars and refrigerate (or spoon it all at the moment!).
hazelnuts, milk, water, cocoa, teaspooons, xanthan gum calorie free thickening agent
Taken from www.yummly.com/recipe/Hazelnut-and-cocoa-butter-_healthy-Nutella_-680331 (may not work)