Alheira And Cottage Cheese Bonbons From Here And There
- 1 alheira sausage Portuguese bread and garlic sausage or similar
- olive oil
- 1 cottage cheese
- 1/2 lemon juice
- 2 tablespoons poppy seeds
- 2 tablespoons sesame seeds
- 1/2 tablespoon breadcrumbs
- Peel the sausage and mash it with a fork.
- Pour a drizzle of olive oil in a frying pan and fry the sausage for 2 minutes. Let cool slightly.
- Add the cottage cheese and mash well. If you prefer a more homogeneous mixture, mince it in the chopper or a blender. Mix in a few drops of lemon juice and check the seasoning.
- In a bowl, mix the seeds and breadcrumbs.
- Make small balls and roll them in the seed mixture.
- Place the balls in paper molds.
- Serve with toast.
sausage portuguese bread, olive oil, cottage cheese, lemon juice, poppy seeds, sesame seeds, breadcrumbs
Taken from www.yummly.com/recipe/Alheira-and-Cottage-Cheese-Bonbons-from-Here-and-There-2030907 (may not work)