Alder Wrapped Scallops With Cranberries, Oranges And Thyme

• 8 Alder Grilling Wraps
• 24 Sea Scallops
• 1 cup Fresh Cranberries, chopped
• 1 Fresh Orange, peeled and chopped
• 1 bunch Fresh Thyme
• 2 Tbs. Brown Sugar
• 2 Tbs. Olive Oil
• Salt & Pepper

1. Soak the Alder Wraps in water for 5 minutes.
2. Preheat oven or grill to 400u0b0F.
3. Gently toss cranberries, orange, thyme, brown sugar and olive oil in a small bowl.
4. Fill Alder wraps with cranberry mixture, parallel to the grain of the wood.
5. Top cranberries with scallops; season with salt and pepper.
6. Fold edges of the wrap toward each other and secure with twine.
7. Place wraps on the grill or in the oven; Cook for 10 minutes.
8. Have a spray bottle of water handy for flare-ups.
9. Serve immediately and enjoy!

wraps, fresh cranberries, fresh orange, thyme, brown sugar, olive oil, salt

Taken from www.yummly.com/recipe/Alder-Wrapped-Scallops-with-Cranberries_-Oranges-and-Thyme-1505635 (may not work)