No Crust - Bacon, Cheese And Broccoli Quiche

• 1 cup broccoli fresh, - blanched and chopped
• 1/2 onion - chopped
• 1/4 pound bacon - chopped
• 4 eggs
• 1 butter pat of
• 1 1/2 cups butter milk
• 4 ounces shredded cheddar cheese
• Parmesan cheese - grated
• 1 dash nutmeg
• 1/4 teaspoon salt
• 1 dash black pepper

1. Preheat Oven 350 degrees:
2. Heat a large frying. Add the chopped onion and the bacon. Let this saute until the onion is transparent and the bacon has a little golden color on the edges.
3. Butter a 10 inch pie plate.
4. In a bowl beat the eggs with the buttermilk, salt, pepper and nutmeg, just until combined. Add the shredded cheese and pour into the pie plate.
5. Add the chopped broccoli and top with grated Parmesan cheese.
6. Bake 40-45 minutes or until golden and puffy.

broccoli fresh, onion, bacon, eggs, butter, butter milk, cheddar cheese, parmesan cheese, nutmeg, salt, black pepper

Taken from www.yummly.com/recipe/No-Crust---Bacon_-Cheese-and-Broccoli-Quiche-1665927 (may not work)