Yam Bean, Carrot, And Cucumber Snack

• 1/2 yam bean large
• 1 cucumber
• 2 carrots
• 6 limes
• unflavored gelatin
• hot sauce Valentina
• worcestershire sauce
• lime juice
• japanese peanuts
• peanuts Barcel Hot Nuts, optional

1. Separately, grate the yam bean, carrots, and cucumber. Drain each one thoroughly.
2. Line a baking mold with plastic wrap.
3. Add a layer of yam bean. Press down. Sprinkle with gelatin and squeeze 2 limes on top, distributing the lime juice evenly.
4. Add a layer of carrot and a layer of cucumber, repeating the steps of the gelatin and lime juice after each one.
5. Cover with plastic wrap and freeze for 30 minutes.
6. For the sauce, mix the ingredients, quantities to taste.
7. Unmold the vegetables, dress with the sauce, and add the peanuts for garnish.

cucumber, carrots, limes, unflavored gelatin, hot sauce, worcestershire sauce, lime juice, peanuts, peanuts

Taken from www.yummly.com/recipe/Yam-Bean_-Carrot_-and-Cucumber-Snack-627109 (may not work)