Cinnamon Toffee Praline Oatmeal Cookies
- 1/2 cup unsalted butter room temperature
- 1/2 cup salted butter room temperature
- 3/4 brown sugar packed
- 1/2 cup sugar
- 2 jumbo eggs
- 1 teaspoon vanilla
- 1 tablespoon apple butter spiced, or regular
- 1 1/2 cups flour
- 1 teaspoon baking soda
- 1 pinch fine sea salt
- 1 1/2 cups rolled oats
- 2 packets brown sugar instant, and cinnamon oatmeal
- 1 cup chips toffee, or cinnamon chips
- Preheat oven to 350u0b0 F.
- Beat butter and sugars in a large bowl until light and creamy.
- Beat in eggs, vanilla, and apple butter.
- Gradually beat in the flour and salt.
- Fold in the oats and toffee chips.
- Drop by rounded tablespoons onto a lined cookie sheet.
- Bake for 12-14 minutes, or until golden.
- Cool on tray for a minute or so, then remove to a wire rack to finish cooling.
butter, brown sugar, sugar, jumbo eggs, vanilla, apple butter, flour, baking soda, salt, rolled oats, packets brown sugar, chips toffee
Taken from www.yummly.com/recipe/Cinnamon-Toffee-Praline-Oatmeal-Cookies-1652516 (may not work)