Chocolate Cappuccino Cheesecake

• 2 cups chocolate cookie crumbs
• 1/2 cup butter melted
• 16 ounces cream cheese softened
• 1/2 cup sugar
• 1 teaspoon extracts vanilla
• 1 teaspoon extracts almond
• 2 eggs
• 1/2 cup buttermilk
• 2 tablespoons cocoa un-sweetened
• 1/2 cup semi sweet chocolate melted
• 1 packet cappuccino nestle, mix, brand of your choice

1. Pre-heat oven to 325 degrees F.
2. Combine cookie crumbs and melted butter in a bowl. Press mixture in 8.5" pan evenly at bottom and sides of pan. Bake in oven for 7 minutes.
3. In medium bowl, beat together cream cheese, sugar and extracts. Beat in eggs one at a time. Add buttermilk to mixture.
4. Add cocoa, melted chocolate and cappuccino packet and mix thoroughly.
5. Carefully pour mixture into prepared pie crust.
6. Bake for 40 minutes or until centre is set. Cool for 1 hour, and refrigerate for 4 hours or overnight.

chocolate cookie crumbs, butter, cream cheese, sugar, vanilla, extracts almond, eggs, buttermilk, cocoa, semi sweet chocolate, your choice

Taken from www.yummly.com/recipe/Chocolate-Cappuccino-Cheesecake-1580465 (may not work)