Crown Chokes

• 1 artichoke Large
• 1 lemon
• 2 cloves garlic
• 1 large potato
• 2 chicken breasts
• 1 teaspoon maple syrup
• 1 sprig rosemary
• 1 teaspoon olive oil olive
• mozzarella cheese a smallhandfull of
• cheese teaspoon of parm
• salt /pepper to tatse

1. In a sauce pan at med-high heat add the olive oil, rosemary, maple syrup, crushed and finely sliced garlic and the chicken. Add the lemon sliced up to the saucepan and cook it all together for for 15 min. So that it is all cooked up. and put it onto a plate to cool.
2. Now there should be some sauce still left in the pan, so slice the cooked potatoe and add it to the pan to get all that tasty sauce.
3. Now cut up the chicken, potato and some grated mozzarella cheese and mash it up so that you can stuff it into the artichoke.
4. Bake in oven at 350 for 20ish min.

lemon, garlic, potato, chicken breasts, maple syrup, rosemary, olive oil olive, mozzarella cheese, parm, salt

Taken from www.yummly.com/recipe/Crown-Chokes-1652809 (may not work)