Massage Kale Salad

  1. In a large bowl, toss the sliced kale leaves with a small drizzle of the olive oil and a bit of Kosher salt; massage with your hands until the kale softens and wilts, about 2-3 minutes.
  2. In a small bowl, whisk honey, apple cider vinegar, remaining olive oil, salt and pepper. Pour dressing over the kale, toss in apples and cranberries. Stir to incorporate. Chill for an hour or two to all the flavors to meld. Sprinkle with toasted pumpkin seeds before serving.

kale, lemon juice, olive oil, honey, kosher salt, pepper, red delicious apples, cranberries, red onion, nuts

Taken from www.yummly.com/recipe/Massage-Kale-Salad-1660315 (may not work)

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