Alfredo Noodle Paella

• 1 tablespoon country crock spread
• 1/2 pound uncooked large shrimp
• 1 chorizo sausage link, (about 1.75 oz ), sliced
• 1 red bell pepper, sliced
• 1 3/4 cups water
• 1/2 cup milk
• 1 package knorr pasta sides - alfredo
• 1 tablespoon chopped fresh cilantro

1. Melt Spread in large nonstick skillet over medium-high heat and cook shrimp and chorizo about 3 minutes or until shrimp just turn pink, stirring occasionally. Remove shrimp and keep warm.
2. Add red pepper and cook about 3 minutes to soften, stirring occasionally. Add water and milk and bring to a boil over high heat. Stir in Knorr(R) Pasta Sides - Alfredo, reduce heat and simmer covered about 7 minutes. Add shrimp and cook about 1 minute or until pasta is tender. Let stand 2 minutes. To serve, garnish with cilantro.

country, shrimp, sausage, red bell pepper, water, milk, knorr pasta, fresh cilantro

Taken from www.yummly.com/recipe/Alfredo-noodle-paella-303783 (may not work)