Fried Dumplings
- wonton wrap a pack of round
- 1/2 pound ground pork
- 2 sticks celery flower, fined chop
- ginger a small, fined chop
- 3 tablespoons soy sauce
- 2 tablespoons sesame oil
- 1 teaspoon sugar
- oil
- 1 teaspoon rice vinegar
- 2 tablespoons sugar
- 1 teaspoon hot chili
- 1 soy sauce tsbp
- 1/2 tablespoon sesame oil
- spring onions choped
- Mix ground pork, celery,ginger, soy sauce,sesame oil,sugar
- fill wonton wrap with meat mixture and wrap as ur desire.
- boil dumpling from cold water till boil, drain
- Heat frying non pan with 2 tbsp oil, add dumpling and stir fry till yellow brown.
- Serve with dumpling sauce ( mix all the sauce ingredients)
wonton, ground pork, celery, ginger, soy sauce, sesame oil, sugar, oil, rice vinegar, sugar, hot chili, soy sauce tsbp, sesame oil, spring onions
Taken from www.yummly.com/recipe/Fried-Dumplings-1692688 (may not work)